Filter coffee is a beloved tradition in India, especially in the southern part. It’s not just a drink; it’s a part of daily life and culture. This special coffee is made with dark roasted coffee beans and chicory, giving it a unique flavor and aroma. The process of making filter coffee involves using a metal filter where coffee grounds are packed and hot water is poured over them. The brewed coffee then drips slowly into a container below.
Many people in India start their day with a cup of this aromatic coffee, enjoying its strong taste and frothy top. Making filter coffee is considered an art, and every family has its own way of brewing it. Some like it strong and black, while others prefer it with milk and sugar.
Filter coffee is more than a morning ritual; it's a way to welcome guests into your home, a reason to pause during a busy day, and a moment to share with friends and family. It’s a symbol of hospitality and warmth, showing how simple things can bring us together.